PFAS in Drinking Water
In recent years, awareness has grown about a new type of contaminant in drinking water supplies. These new contaminants, PFAS, which stands for per-and polyfluoroalkyl substances, pose potential health risks if consumed. This article will explore what PFAS are and how to filter them from drinking water.
What are PFAS?
Per- and polyfluoroalkyl substances (PFAS) are a group of synthetic chemicals widely used in industrial and commercial applications. These chemicals are known for their resistance to heat and their ability to repel water and oil. Therefore, these chemicals are often used in non-stick cookware, stain-resistant fabrics, water-proof coatings, and flame retardants. Two of the most well-known PFAS compounds are perfluorooctanoic acid (PFOA) and perfluorooctanesulfonic acid (PFOS). Because of the strength of these chemicals, these substances do not break down naturally and can persist in the environment and human body, if consumed, for a long time. Because of this, PFAS have been given the nickname “forever chemicals.”
Health Risks Associated with PFAS
Recent research has found that exposure to PFAS can have negative health effects including:
How to filter PFAS
Filtering PFAS from you drinking water is an essential step in safeguarding your health and the health of your family. Seek these filtration methods to address PFAS contaminants:
PFAS can pose dangerous risks when consumed and more adverse health effects are still being discovered. To ensure that you and your family have access to safe and clean drinking water, it’s essential to invest in an appropriate water filtration system.
Coway water filtration and dispensing systems feature activated carbon filters as well as reverse osmosis filters to target PFAS in water. With Coway’s Home Visit Service, filter technicians make regular visits to replace filters and ensure the proper maintenance of the system.